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How to Follow the Flexitarian Diet

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The Flexitarian diet is a relatively new way of eating that emphasizes a mostly plant-based diet but also allows for moderate consumption of animal products. The word “flexitarian” is a combination of the words “flexible” and “vegetarian.” The goal of this diet is to reduce the amount of animal products in the diet while still being flexible enough to enjoy them occasionally.

Here’s how the Flexitarian diet works:

  • Mostly Plant-Based: The Flexitarian diet is primarily plant-based, with an emphasis on fruits, vegetables, whole grains, and beans. These foods are rich in essential nutrients such as vitamins, minerals, and fiber that are important for maintaining good health.
  • Animal Proteins: The diet allows for a moderate consumption of animal products such as eggs, dairy, and meat. However, the consumption of these products is reduced compared to a typical Western diet.
  • Focus on Protein: To make up for the reduced consumption of animal products, the diet emphasizes the consumption of plant-based proteins such as beans, lentils, tofu, and tempeh. These foods are rich in protein and other essential nutrients.
  • Mindful Eating: The Flexitarian diet emphasizes mindful eating, which means paying attention to the body’s hunger and fullness signals. This can help prevent overeating and promote a healthy relationship with food.
  • Flexible: The Flexitarian diet is flexible, allowing for occasional indulgences in animal products or even other less healthy options. This flexibility can help people stick to the diet long-term and prevent feelings of deprivation and restriction.

The benefits of the Flexitarian diet are numerous. It is rich in essential nutrients, high in fiber, and can help promote healthy weight loss. It is also more sustainable and environmentally friendly than a typical Western diet, as it requires fewer resources to produce plant-based foods compared to animal products.

In conclusion, the Flexitarian diet is an excellent way to reduce the amount of animal products in the diet while still enjoying them occasionally. It emphasizes plant-based foods, mindful eating, and flexibility, making it a sustainable and enjoyable way of eating.


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